Slide 1 Slide 2 Slide 3 ALSACIEN TRADITION SINCE 1921 Production of high-quality jams, respecting family expertise and tradition ![]() Low sugar jams ![]() Fruits spread ![]() 100% fruits BESTS SELLERS THE BEYER JAMS You’re bound to find the jam that suits you at Beyer’s. Whether it’s Eglantine, strawberry, fig... there’s something for everyone! And many ranges are there to please you: organic, 100% fruit... Beyer jams are mainly Alsatian jams made in the small town of Pfastatt. For 4 generations, we have been producing jams, fruit in jars, 100% fruit pulp in the respect of a family know-how. Our products, made with carefully selected fruits, are traditionally cooked in the cauldron. The passion for taste and your satisfaction enliven us... ![]() ![]() ABOUT US For over 100 years, Beyer has been perpetuating artisanal expertise passed down from generation to generation. Committed to tradition and authenticity, we carefully select our fruit and process it using a slow cooking method that preserves all its flavor. As a family business based in Alsace, we take pride in offering high-quality jams and fruit preserves, combining respect for traditional recipes with innovation. Discover our history, our commitment, and what makes Beyer a unique brand. DISCOVER OUR RECIPES Discover our culinary offerings, crafted with respect for our traditions and Beyer's expertise. Each recipe is designed to reveal the authenticity and uniqueness of our jams and fruits in jars. Created to enhance your meals and desserts, they fit seamlessly into your daily life while adding a touch of refinement to every preparation. Explore our suggestions and be inspired by the excellence of our products, which reflect a history of quality and commitment. ![]() |